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Bread and Pastry Production Lesson Plan by Gina Bunda is a document available to read on EtoBox.

The document outlines a semi-detailed lesson plan for a bread and pastry production class at a senior high school in Pasig City. The lesson plan covers three days, with objectives of teaching students baking techniques and accurate measurement. On the first two days, the teacher demonstrates how to make brownies, and students repeat the demonstration. On the third day, the teacher demonstrates making crinkles, and students will follow instructions to make the cookies. Evaluation is done using rubrics, and s

Author
Gina Bunda
Language
EN