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About this Agricultural and Biological Sciences article
Sandwiches and milk with varying fat and sodium contents: What is the best combination? by Tuorila, Hely; Lehtovaara, Armi; Matuszewska, Irena is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Tuorila, Hely; Lehtovaara, Armi; Matuszewska, Irena
- Publisher
- Elsevier Science; Elsevier ; Elsevier Ltd.; Elsevier BV (ISSN 0950-3293)
- Published
- 1990
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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