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What is Dairy-Free Baked Curry Chicken Recipe about?

This recipe provides a baked chicken dish with Indian curry flavors that is suitable for those with lactose intolerance. The recipe calls for boneless, skinless chicken breasts coated in a sauce of coconut milk, cilantro, and curry powder, then baked for 35 minutes. The finished dish serves 2 and provides 225 calories, 38g protein, and 5g fat per serving.

Author

Hamid

Language

EN