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This study investigates the bioamplification of persistent organic pollutants (POPs) in Chinook salmon eggs and larvae, revealing that lipid concentrations of POPs increase significantly during the yolk-sac stage. The research indicates that higher log KOW POPs experience a five-fold increase in lipid equivalents in 168-day-old larvae compared to newly fertilized eggs. This suggests that Chinook salmon larvae are exposed to greater concentrations of POPs than previously predicted, potentially leading to und

Author

aannanie

Language

EN