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PTC Taste Sensitivity in Osing Population by ddu46494 is a document available to read on EtoBox.

This document summarizes a genetic study on the ability to taste phenylthiocarbamide (PTC) among the Osing population in Kemiren Village, Banyuwangi, East Java, Indonesia. The study involved 227 participants aged 15-30 years who were tested for their ability to taste PTC using serial dilutions. The results showed that 210 individuals (92.52%) were classified as tasters while 17 (7.48%) were non-tasters. The allele frequency of tasters (T) was 0.73 and non-tasters (t) was 0.27. The genotype frequencies were

Author

ddu46494

Language

EN