Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

The colour and colour stability of beef Longissimus dorsi and Semimembranosus muscles after effective electrical stimulation by Ledward, D.A.; Dickinson, R.F.; Powell, V.H.; Shorthose, W.R. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Ledward, D.A.; Dickinson, R.F.; Powell, V.H.; Shorthose, W.R.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0309-1740)
Published
1986
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)