Opening book details…
About this Agricultural and Biological Sciences article
Application of Membrane Ultrafiltration to Preparation of Various Types of Cheese by Maubois, J.L.; Mocquot, G. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Maubois, J.L.; Mocquot, G.
- Publisher
- American Dairy Science Association; Elsevier Ltd; Elsevier BV (ISSN 0022-0302)
- Published
- 1975
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)