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Biological Activity of Natural Products by Jaroslava Švarc-Gajić is a nonfiction available to read on EtoBox.

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BIOLOGICAL ACTIVITY OF NATURAL PRODUCTS 3 BIOLOGICAL ACTIVITY OF NATURAL PRODUCTS 5 Library of Congress Cataloging-in-Publication Data 6 CONTENTS 7 PREFACE 9 INTRODUCTION 11 Chapter I: BIOACTIVITY AND TOXICITY 13 1. GASTROINTESTINAL ABSORPTION 18 2. ABSORPTION VIA RESPIRATORY TRACT 18 3. DERMAL ABSORPTION 19 4. BIOTRANSFORMATION OF XENOBIOTICS 21 5. TOXICODYNAMICS 23 REFERENCES 26 Chapter II: NATURAL BIOACTIVE COMPOUNDS 27 1. TRADITIONAL MEDICINE 27 2. HOMEOPATHY 29 3. CHEMISTRY OF NATURAL COMPOUNDS 29 4. ISOLATION OF NATURAL BIOACTIVE COMPOUNDS 37 REFERENCES 43 Chapter III: MEDICINAL USE OF SOME PHYTOCHEMICALS 45 1. KAVA-KAVA 46 2. PHENYLALANINE 47 3. PHYTOESTROGENS 48 4. PSORALENS 49 5. SAFROLE 50 6. SEROTONIN 51 7. CAROTENOIDS 53 REFERENCES 55 Chapter IV: MEDICINAL USE OF ALKALOIDS 57 1. ERGOT ALKALOIDS 57 2. PURINE ALKALOIDS 61 3. NUX-VOMICA ALKALOIDS 62 4. TROPANE ALKALOIDS 64 5. SOLANUM ALKALOIDS 65 REFERENCES 67 Chapter V: ADVERSE EFFECTS OF NATURAL PHENOLS 69 1. MAJOR CLASSES OF NATURAL PHENOLS 70 2. GOSSYPOL 73 4. RESVERATROL 78 5. HYDROXYTYROSOL 80 6. CAFFEIC AND FERULIC ACIDS 81 7. ANTRAQUINONES 82 REFERENCES 83 Chapter VI: RISKS ASSOCIATED WITH BIOACTIVE FOOD INGREDIENT

Who reads Biological Activity of Natural Products?

Author

Jaroslava Švarc-Gajić

Publisher

Nova Science Publishers, Incorporated

Published

2013

Language

EN

ISBN

9781628089523

Category

nonfiction

Subjects

Science, Chemistry, Medical