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Can I read Geographies of Race and Food : Fields, Bodies, Markets on EtoBox?

Geographies of Race and Food : Fields, Bodies, Markets by Rachel B Slocum; Arun Saldanha is a cooking available to read on EtoBox.

What is Geographies of Race and Food : Fields, Bodies, Markets about?

While interest in the relations of power and identity in food explodes, a hesitancy remains about calling these racial. What difference does race make in the fields where food is grown, the places it is sold and the manner in which it is eaten? How do we understand farming and provisioning, tasting and picking, eating and being eaten, hunger and gardening better by paying attention to race? This collection argues there is an unacknowledged racial dimension to the production and consumption of fo

Who reads Geographies of Race and Food : Fields, Bodies, Markets?

It is typically read by readers building habits, skills, productivity or wellbeing.

Common subject areas: self-improvement, productivity, wellness.

Author
Rachel B Slocum; Arun Saldanha
Publisher
Routledge, Taylor & Francis Group, Ashgate
Published
2013
Language
EN
ISBN
9781315584423
Category
cooking
Subjects
Science, Political Science, Folklore
Updated
2026-03-25

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