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Spinach: Cultivation and Varieties Guide by keerthi vasan is a document available to read on EtoBox.

Spinach is a leafy green vegetable that is a member of the Chenopodiaceae family. It is a low growing plant that forms a rosette of broad, crinkly leaves. Savoy and semi-savoy spinach varieties are more productive and cold tolerant than smooth leaf varieties. Spinach prefers cool temperatures and well-drained soil rich in nutrients like nitrogen, phosphorus, and potassium. Common pests include downy mildew, fusarium wilt, spinach blight transmitted by aphids, and spinach leaf miners.

Author
keerthi vasan
Language
EN