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Free Radicals, Antioxidants and Functional Foods: Impact On Human Health by nurul is a document available to read on EtoBox.
What is Free Radicals, Antioxidants and Functional Foods: Impact On Human Health about?
The document discusses oxidative stress and free radicals and their role in human health and diseases. It provides an overview of how free radicals are produced in the body and externally, and how an imbalance between free radicals and antioxidants can lead to oxidative stress and damage cells, lipids, proteins and DNA. This oxidative stress is associated with many diseases like cancer, atherosclerosis, inflammatory conditions and aging.
- Author
- nurul
- Language
- EN