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Gelato!: Italian Ice Creams, Sorbetti, and Granite by Sheldon Johns, Pamela is a cooking available to read on EtoBox.

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<p>the Perfect Treat For A Hot Summer Day, Homemade Gelato And Its Fruit-based Cousins, Sorbetti And Granite, Are Easy To Make And Richer Than Ordinary Ice Creams And Sherbets, Yet Less Fattening. Pamela Sheldon Johns Provides 50 Recipes For Gelato And Other Icy Desserts, Along With Tasty Accompaniments. Including Sumptuous Ice Cream Photos And A Visual Tour Of Italy&#39;s Famed Gelaterie, Gelato! Reveals The Secrets Of Great Gelato Making For Anyone Longing For The Sweet Tastes Of Italy. <p>&#160;a Beautifully Photographed Primer On Making Authentic Italian Gelato Using A Home Ice Cream Maker. Hardcover Edition Sold More Than 30,000 Copies. <p>&#160; Reviewslisted As One Of The 10 Best Cookbooks For Summer With Two Recipes And Images On Website.&mdash;npr.org 6/1/08</p> <h3>kliatt</h3> <p>for Italians, Enjoying A Scoop Of Intensely Flavored, Velvety-textured Gelato Is A Favorite Pastime. Only Premium Ingredients And Age-old Techniques Are Used By The Neighborhood Proprietor Of The Gelaterie. Every Italian Town Has Its Own Beloved Gelaterie Offering Seasonal Specialties And Family Recipes That Have Been Passed Down Through Generations. Gelati And Its Fruit-based Cousins Sorbetti An

Who reads Gelato!: Italian Ice Creams, Sorbetti, and Granite?

Author

Sheldon Johns, Pamela

Publisher

Ten Speed Press

Published

2008

Language

EN

ISBN

9781580089234

Category

cooking

Subjects

Fiction, Cooking

Rating

4.03 / 5 (13 ratings)

Updated

2026-03-14