About this Agricultural and Biological Sciences article
Effects of high pressure homogenisation of raw bovine milk on alkaline phosphatase and microbial inactivation. A comparison with continuous short-time thermal treatments by Picart, Laëtitia; Thiebaud, Maryse; René, Malika; Pierre Guiraud, Joseph; Cheftel, Jean Claude; Dumay, Eliane is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Picart, Laëtitia; Thiebaud, Maryse; René, Malika; Pierre Guiraud, Joseph; Cheftel, Jean Claude; Dumay, Eliane
- Publisher
- Cambridge University Press; Cambridge University Press (CUP) (ISSN 0022-0299)
- Published
- 2006
- Field
- Agricultural and Biological Sciences (Life Sciences)