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What is Dragon Fruit: Benefits and Origins about?

Dragon fruit is a fruit that grows on a type of cactus. It originated in Mexico and Central and South America but is now grown in many parts of Asia. Dragon fruit was brought to Vietnam from French Guiana in 1870 as an ornamental plant, but Vietnamese and Chinese cultures consider it a blessing fruit and often place it between statues of dragons. Red dragon fruit contains many vitamins and minerals that can help cure diseases like cancer. Dragon fruit plants thrive in various soil and climate conditions as

Author

Purnama Nainggolan

Language

EN