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About this Agricultural and Biological Sciences article

Intensity Profiles Of Masseter Muscle Motion And Their Relationship To Texture Attributes In Mastication Of Crispy Foods by Y. Peng, ; X. Sun, ; L. Carson, ; C. Setser, is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Y. Peng, ; X. Sun, ; L. Carson, ; C. Setser,
Publisher
American Society of Agricultural and Biological Engineers; American Society of Agricultural Engineers; American Society of Agricultural and Biological Engineers (ASABE) (ISSN 0001-2351)
Published
2004
Field
Agricultural and Biological Sciences (Physical Sciences)

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