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About this Chemistry article
Investigations on inulin-type oligosaccharides with regard to HPLC analysis and prospective food applicability by Attila Kiss; Peter Forgo is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Attila Kiss; Peter Forgo
- Publisher
- Springer Vienna; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0026-9247)
- Published
- 2011
- Language
- EN
- Field
- Chemistry (Physical Sciences)