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What is Rapeseed and Mustard about?

Rapeseed and mustard are significant rabi oilseed crops in India, accounting for 27% of total oilseeds and 31% of vegetable oil production. They are utilized for oil, condiments, and medicinal purposes, with various cultivation methods including mixed and intercropping systems. The crops require specific climatic conditions, soil types, and management practices to optimize yield and quality, with ongoing developments in varieties to reduce anti-nutritional factors for edible use.

Author

Agra University Result Update

Language

EN