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About this Chemistry article
Baumé-Dextrose Equivalent-Dry Substances Tables for Corn Sirup and Corn Sugar by Fauser, E.; Cleland, J.; Evans, J.; Fetzer, W. is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Fauser, E.; Cleland, J.; Evans, J.; Fetzer, W.
- Publisher
- American Chemical Society; American Chemical Society (ACS) (ISSN 0096-4484)
- Published
- 1943
- Language
- EN
- Field
- Chemistry (Physical Sciences)
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