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About this Biochemistry, Genetics and Molecular Biology article
Genetic variation in bitter taste receptor gene TAS2R38 , PROP taster status and their association with body mass index and food preferences in Indian population by Deshaware, Shweta; Singhal, Rekha is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Deshaware, Shweta; Singhal, Rekha
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0378-1119)
- Published
- 2017
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)