Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

Horticultural potential of wild edible fruits used by the Khasi tribes of Meghalaya by Jeeva, S (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Jeeva, S (author)
Publisher
Academic Journals (ISSN 2006-9782)
Published
2009
Field
Agricultural and Biological Sciences (Life Sciences)

More by Jeeva, S (author)

Browse all works by Jeeva, S (author)