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About this Agricultural and Biological Sciences article
Effect of Corn Endosperm Containing Different levels of Amylose on Angoumois Grain Moth Biology. 3. Interrelationship of Amylose levels and Moisture Content of Diets by Peters, L. L.; Fairchild, M. L.; Zuber, M. S. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Peters, L. L.; Fairchild, M. L.; Zuber, M. S.
- Publisher
- Bioone; Oxford University Press; Oxford University Press (OUP) (ISSN 0022-0493)
- Published
- 1972
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)