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About this Agricultural and Biological Sciences article

Effect of Type of Package and Storage Temperature on Interior Quality of Shell Treated Shell Eggs by Mellor, D. B.; Gardner, F. A.; Campos, E. J. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Mellor, D. B.; Gardner, F. A.; Campos, E. J.
Publisher
Poultry Science Association; Oxford University Press; Elsevier BV; Oxford University Press (OUP) (ISSN 0032-5791)
Published
1975
Field
Agricultural and Biological Sciences (Life Sciences)

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