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The document discusses an inventory of shade-tolerant crop species in agroforestry that can be sources of food. It was conducted in Kali Upa village, Tobelo Tengah district. The study aimed to inventory shade-tolerant food crop species, identify crops that can tolerate various shade conditions, and determine what crops local communities adopt. The results showed various tree and plant species produced under agroforestry, with the lowest and highest populations for different crops. Several tuber crops were f

Author

FIRNANDARIYAN

Language

EN