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About this nonfiction

The effect of hydroxyl ion concentration on the thermal death rate of Bacterium coli. by Myers, Robert Page, 1900- is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Myers, Robert Page, 1900-
Publisher
1926.
Published
1926
Language
EN
Category
nonfiction

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