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What is Nutrition Status Assessment Guide about?

This document discusses nutrition, including definitions, types, and factors that influence nutritional status. It defines nutrition as chemicals from food that provide energy, build tissues, and regulate biological functions. The main types discussed are macronutrients (carbohydrates, proteins, lipids), micronutrients (vitamins, minerals), and proper versus improper nutrition (malnutrition, undernutrition, overnutrition). External factors influencing nutritional status include culture, occupation, income,

Author

hawa

Language

EN