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Can I read Root and Tuber Crops (Handbook of Plant Breeding, 7) on EtoBox?
Root and Tuber Crops (Handbook of Plant Breeding, 7) by John E. Bradshaw, Merideth Bonierbale (auth.), J.E. Bradshaw (eds.) is a nonfiction available to read on EtoBox.
What is Root and Tuber Crops (Handbook of Plant Breeding, 7) about?
Root and Tuber Crops John Bradshaw Editor A number of root and tuber crops were first domesticated several thousand years ago, but none became important on a global scale until after the end of the 16th century. Today the potato is the world’s third most important food crop (314 million tonnes produced in 2008), after wheat and rice. Cassava (233) is the most important root and tuber crop in the tropics where it is a primary staple food in many of the poorest countries, and the sweet potato (110) is also a food staple in Asia, Africa and America. Sugar beet (228) provides about one quarter of the world’s sugar production from crops grown in temperate climates. Yams (52) are also important staple food crops in tropical and subtropical regions. Although Taro and Cocoyam are minor crops, they do provide a staple food for poor people in Africa, Asia and America. From the 1800s, fodder beet, swedes and turnips became important for feeding to livestock in temperate climates but they have now been replaced as major crops for animal feed by cereals and silage. The extent to which root and tuber crops are benefiting from modern breeding methods and new biotechnologies reflects both their ow
Who reads Root and Tuber Crops (Handbook of Plant Breeding, 7)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- John E. Bradshaw, Merideth Bonierbale (auth.), J.E. Bradshaw (eds.)
- Publisher
- Springer-Verlag New York
- Published
- 2010
- Language
- EN
- ISBN
- 9781461426691
- Category
- nonfiction
- Subjects
- Science, Technology, Agriculture
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