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About this Biochemistry, Genetics and Molecular Biology article
2777. Factors in mycotoxin production: Bacon, C. W., Sweeney, J. G., Robbins, J. D. & Burdick, D. (1973). Production of penicillic acid and ochratoxin A on poultry feed by Aspergillus ochraceus: Temperature and moisture requirements. Appl. Microbiol. 26, 155 is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0015-6264)
- Published
- 1974
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)