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About this Agricultural and Biological Sciences article

The Influence Of A Coliform Bacterium On Fermentation By Yeast by Keevil, W. J.; Hough, J. S.; Cole, J. A. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Keevil, W. J.; Hough, J. S.; Cole, J. A.
Publisher
Wiley (John Wiley & Sons); Georg Thieme Verlag KG; Wiley-Blackwell; Wiley (ISSN 2050-0416)
Published
1979
Field
Agricultural and Biological Sciences (Life Sciences)