About this document
Listeria monocytogenes Detection Methods by XIMENA MORENO AYVAR is a document available to read on EtoBox.
This review article discusses Listeria monocytogenes, a significant foodborne pathogen that poses a public health threat due to its ability to persist in food production environments. It outlines traditional and modern methods for isolating and identifying this bacterium in food, emphasizing the need for advanced molecular techniques for strain characterization in epidemiological studies. The authors aim to provide a comprehensive overview of detection methods and the implications for food safety and public
- Author
- XIMENA MORENO AYVAR
- Language
- EN