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The document describes the development of several HPLC analytical techniques to better separate steviol glycosides from Stevia rebaudiana. Different stationary phases were tested including reverse phase C-18, amino, HILIC, Sepaxdiol and Synergi. Strategies for scale-up of the purification process to make it more economical are also discussed, emphasizing the advantages of using high efficiency normal phase chromatography.
- Author
- MeLissa Aym
- Language
- EN