Can I read The Routledge Handbook of Food Ethics on EtoBox?

The Routledge Handbook of Food Ethics by Rawlinson, Mary, Ward, Caleb is a nonfiction available to read on EtoBox.

What is The Routledge Handbook of Food Ethics about?

Cover 1 Title 4 Copyright 5 Contents 6 List of Contributors 12 Introduction 18 Part I The phenomenology of food 22 1 What is food? Networks, not commodities 24 2 Interactions between self, embodied identities, and food: considering race, class, and gender 33 3 Metaphoric determinants of food and identity 44 4 Food and technology 55 5 The ethics of eating as a human organism 65 Part II Gender and food 76 6 Women’s work: ethics, home cooking, and the sexual politics of food 78 7 Meat and the crisis of masculinity 89 8 Understanding anorexia at the crossroads of phenomenology and feminism 99 Part III Food and cultural diversity 108 9 The challenges of dietary pluralism 110 10 Food security at risk: a matter of dignity and self-respect 120 11 Indigenous peoples, food, and the environment in northeast India 130 Part IV Liberty, choice, and food policy 142 12 Food labeling and free speech 144 13 Food ethics in an intergenerational perspective 155 14 Health labeling 165 15 The governance of food: institutions and policies 175 16 Food at the nexus of bioethics and biopolitics 184 17 Obesity and coercion 195 18 Ethical consumerism: a defense 205 Part V Food and the environment 216 19 Hungry

Who reads The Routledge Handbook of Food Ethics?

Author

Rawlinson, Mary, Ward, Caleb

Published

2016

Language

EN

Category

nonfiction