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Biotechnologie und Modellierung: Fermentationsprozesse - Kinetik und Modelling. Hrsg. von C. G. Sinclair, B. Kristiansen und J. D. Bu'Lock. Springer, Berlin, 1993. 100 S., 29 Abb., kart., 46,-DM. ISBN 3-540-56170-6. by Voß, Harald is a Chemistry article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Chemistry.

Author
Voß, Harald
Publisher
John Wiley and Sons; Wiley (John Wiley & Sons); Wiley (ISSN 0341-5163)
Published
1994
Language
DE
Field
Chemistry (Physical Sciences)

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