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What is Neural Networks in Beer Fermentation about?

This document discusses using neural networks to control and predict quality parameters during beer fermentation. Specifically, it focuses on using neural networks to model and predict the production of ethyl caproate, which influences beer flavor but has an unknown metabolic pathway. The neural networks were able to accurately fit experimental data from both constant and variable pH fermentations at laboratory and industrial scales. This shows neural networks are a valid approach for modeling complex micro

Author

Cristina Lopez

Language

EN