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About this Agricultural and Biological Sciences article

Behavior of Bacillus Bacteria in Coffee, Black Tea, and Green Tea Drinks by Miyai, Teruyuki; Akiyama, Masayuki; Nakagawa, Minoru; Yano, Yoichiro; Ikeda, Michio; Ichihashi, Nobuo is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Miyai, Teruyuki; Akiyama, Masayuki; Nakagawa, Minoru; Yano, Yoichiro; Ikeda, Michio; Ichihashi, Nobuo
Publisher
Japanese Society for Food Science and Technology; Japanese Society for Food and Technology (ISSN 1341-027X)
Published
2012
Field
Agricultural and Biological Sciences (Life Sciences)

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