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Sindhi Fish Masala Recipes by ssr1970 is a document available to read on EtoBox.

This document provides recipes for two Indian fish dishes: Sindhi Machli masala FISH and FISH HARA MASALA SALAN. The Sindhi Machli masala FISH recipe calls for frying onions and ginger-garlic paste before adding spices, curd, potatoes and tomatoes. Fish is added last and cooked for 10-15 minutes until the oil separates. The FISH HARA MASALA SALAN recipe involves grinding and cooking tamarind, herbs and spices in oil before adding fish and simmering for 12 minutes with enough water to tenderize the fish.

Author
ssr1970
Language
EN