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Latitudinal Characteristic Nodule Composition of Soybean-Nodulating Bradyrhizobia: Temperature-Dependent Proliferation in Soil or Infection? by Hafiz, Md Hafizur Rahman (author);Salehin, Ahsanul (author);Adachi, Fumihiko (author);Omichi, Masayuki (author);Saeki, Yuichi (author);Yamamoto, Akihiro (author);Hayashi, Shohei (author);Itoh, Kazuhito (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
What is Latitudinal Characteristic Nodule Composition of Soybean-Nodulating Bradyrhizobia: Temperature-Dependent Proliferation in Soil or Infection? about?
A species-specific latitudinal distribution of soybean rhizobia has been reported; Bradyrhizobium japonicum and B. elkanii dominate in nodules in northern and southern areas, respectively. The aim of this study was to elucidate whether temperature-dependent proliferation in soil or infection is more reliable for determining the latitudinal characteristic distribution of soybean-nodulating rhizobia under local climate conditions. Three study locations, Fukagawa (temperate continental climate), Matsue and Miyazaki (humid sub-tropical climate), were selected in Japan. Each soil sample was transported to the other study locations, and soybean cv. Orihime (non-Rj) was pot-cultivated using three soils at three study locations for two successive years. Species composition of Bradyrhizobium in the nodules was analyzed based on the partial 16S rRNA and 16S-23S rRNA ITS gene sequences. Two Bradyrhizobium japonicum (Bj11 and BjS10J) clusters and one B. elkanii (BeL7) cluster were phylogenetically sub-grouped into two (Bj11-1-2) and four clusters (BjS10J-1-4) based on the ITS sequence. In the Fukagawa soil, Bj11-1 dominated (80-87%) in all study locations. In the Matsue soil, the composition w
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- Author
- Hafiz, Md Hafizur Rahman (author);Salehin, Ahsanul (author);Adachi, Fumihiko (author);Omichi, Masayuki (author);Saeki, Yuichi (author);Yamamoto, Akihiro (author);Hayashi, Shohei (author);Itoh, Kazuhito (author)
- Publisher
- MDPI AG
- Published
- 2021
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)