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About this reference work
Woman's Day Encyclopedia of Cookery Volume 7 by Woman's Day Editors is a reference work available to read on EtoBox.
It is typically read by readers who need quick, reliable lookup and repeat reference.
Common subject areas: reference, language, dictionaries and manuals.
- Author
- Woman's Day Editors
- Publisher
- Fawcett Publications, New York, 1966
- Published
- 1966
- Language
- EN
- Category
- reference
- Rating
- 4.8 / 5 (8 ratings)
- Updated
- 2026-03-14
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