Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

Effects of flaxseed cake fortification on bread shelf life, and its possible use as feed for Tenebrio molitor larvae in a circular economy: preliminary results by Taglieri, Isabella (author);Bedini, Stefano (author);Zinnai, Angela (author);Sanmartin, Chiara (author);Conti, Barbara (author);Farina, Priscilla (author);Chiriboga Ortega, Rodrigo D (author);De Leo, Marinella (author);Braca, Alessandra (author);Tavarini, Silvia (author);Venturi, Francesca (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Taglieri, Isabella (author);Bedini, Stefano (author);Zinnai, Angela (author);Sanmartin, Chiara (author);Conti, Barbara (author);Farina, Priscilla (author);Chiriboga Ortega, Rodrigo D (author);De Leo, Marinella (author);Braca, Alessandra (author);Tavarini, Silvia (author);Venturi, Francesca (author)
Publisher
Wiley
Published
2022
Field
Agricultural and Biological Sciences (Life Sciences)

More by Taglieri, Isabella (author);Bedini, Stefano (author);Zinnai, Angela (author);Sanmartin, Chiara (author);Conti, Barbara (author);Farina, Priscilla (author);Chiriboga Ortega, Rodrigo D (author);De Leo, Marinella (author);Braca, Alessandra (author);Tavarini, Silvia (author);Venturi, Francesca (author)

Browse all works by Taglieri, Isabella (author);Bedini, Stefano (author);Zinnai, Angela (author);Sanmartin, Chiara (author);Conti, Barbara (author);Farina, Priscilla (author);Chiriboga Ortega, Rodrigo D (author);De Leo, Marinella (author);Braca, Alessandra (author);Tavarini, Silvia (author);Venturi, Francesca (author)