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Dairy Cattle Feeding and Nutrition (Animal Feeding and Nutrition) by W. J. Miller is a nonfiction available to read on EtoBox.
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Front Cover......Page 1 Title Page ......Page 4 Copyright Page......Page 5 Table of Contents......Page 8 Dedication......Page 6 Foreword......Page 14 Preface......Page 16 1.0 Introduction......Page 18 1.1 Digestion in the Ruminant Stomach......Page 24 1.2 Digestion in the Abomasum (True Stomach) and Intestine of Dairy Cattle......Page 30 1.4 Nutrient Requirements of Dairy Cattle......Page 32 1.5 Determination of Nutrient Requirements of Dairy Cattle......Page 34 1.6 Utilization of Nutrients in the Tissues of Dairy Cattle......Page 35 1.7 Excess Nutrients: Economics, Effects on the Animal, Toxicity, and Tolerance......Page 37 References......Page 38 2.1 Measures of Usable Energy for Dairy Cattle......Page 39 2.2 Energy Uses and Requirements......Page 44 2.3 Efficiency of Energy Utilization by Dairy Cattle for Various Functions......Page 49 2.4 Causes and Effects of an Energy Deficiency......Page 50 2.5 Causes and Effects of Excess Energy......Page 52 2.6 Built-in Mechanisms for Controlling Energy Balance in Dairy Cattle (Principle of Homeostasis)......Page 53 References......Page 54 3.0 Introduction......Page 56 3.1 Protein Digestibility and Utilization......Page 58 3.2 Determinatio
Who reads Dairy Cattle Feeding and Nutrition (Animal Feeding and Nutrition)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- W. J. Miller
- Publisher
- Academic Press, Incorporated
- Published
- 1979
- Language
- EN
- ISBN
- 9780323138055
- Category
- nonfiction
- Subjects
- Agriculture, Mathematics, Science
- Updated
- 2026-03-24
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