About this document
Coleus Forskohlii Extract Analysis by Narendra Kumar is a document available to read on EtoBox.
This certificate of analysis summarizes the production details and analytical test results for a 150kg batch of Coleus forskohlii extract 20% produced in May 2015. The extract met all specifications for identification, loss on drying, solubility, ash content, sieve test, bulk density, purity, heavy metals, aflatoxins, assay content of forskohlin, microbiology, and storage requirements. The extract is a brown powder with characteristic taste and odor, has 21.56% forskohlin content, and remains stable until A
- Author
- Narendra Kumar
- Language
- EN