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What is Snail Farming Benefits and Practices about?

This passage discusses snail farming. It explains that snail meat is healthy to eat because it is high in protein and low in fat. Conservationists are pleased with snail farming because it helps conserve natural snail populations which are at risk of being overcollected. Spiders are used for biological control on snail farms to control insect pests.

Author

vishmitha malinga

Language

EN