Opening book details…
About this Agricultural and Biological Sciences article
A complementary food supplement from local food ingredients to enhance iron intake among children aged 6–59 months in Benin by Affonfere, Marius (author);Chadare, Flora Josiane (author);Fassinou, Finagnon Toyi Kévin (author);Talsma, Elise F. (author);Linnemann, Anita R. (author);Azokpota, Paulin (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Affonfere, Marius (author);Chadare, Flora Josiane (author);Fassinou, Finagnon Toyi Kévin (author);Talsma, Elise F. (author);Linnemann, Anita R. (author);Azokpota, Paulin (author)
- Publisher
- Wiley
- Published
- 2021
- Field
- Agricultural and Biological Sciences (Life Sciences)