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Food Drying System with Humidity Control by rndspecialistagrosari is a document available to read on EtoBox.

What is Food Drying System with Humidity Control about?

The document presents a system for food drying that utilizes humidity control and low temperature to improve the drying process, particularly for sausages. It describes a novel dehumidifier equipped with a desiccant rotor that allows for independent control of humidity and temperature, enhancing the quality of dried products. The study validates the effectiveness of the system under real conditions, demonstrating that it retains the color, texture, and organoleptic properties of the food.

Author

rndspecialistagrosari

Language

EN