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Heat‐sensitive Inhibition of Aqualysin 1 by Protein Containing Wheat, Maize, and Barley Extracts by Verbauwhede, Annelien E.; Lambrecht, Marlies A.; Fierens, Ellen; Shegay, Oksana; Brijs, Kristof; Delcour, Jan A. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Verbauwhede, Annelien E.; Lambrecht, Marlies A.; Fierens, Ellen; Shegay, Oksana; Brijs, Kristof; Delcour, Jan A.
Publisher
AACC International (American Association of Cereal Chemists); Wiley (John Wiley & Sons); John Wiley and Sons Inc.; Wiley (ISSN 0009-0352)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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