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About this Agricultural and Biological Sciences article

Quantitative analysis of the volatile constituents of lemon peel oil. Effects of silica gel chromatography on the composition of its hydrocarbon and oxygenated fractions by Chamblee, Theresa S.; Clark, Benjamin C.; Brewster, Gary B.; Radford, Terence; Iacobucci, Guillermo A. is a Agricultural and Biological Sciences article available to read on EtoBox.

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Author
Chamblee, Theresa S.; Clark, Benjamin C.; Brewster, Gary B.; Radford, Terence; Iacobucci, Guillermo A.
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
Published
1991
Field
Agricultural and Biological Sciences (Life Sciences)

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