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About this Agricultural and Biological Sciences article
Effect of Sample Preparation Methods on Analytical Values of Some Micro‐ and Secondary Nutrients in Plant Tissues by Srivastava, Prashant; Srivastava, Prakash C.; Srivastava, Upasana; Singh, Uma S. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Srivastava, Prashant; Srivastava, Prakash C.; Srivastava, Upasana; Singh, Uma S.
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Marcel Dekker Inc.; Informa UK Limited (ISSN 0010-3624)
- Published
- 2008
- Field
- Agricultural and Biological Sciences (Life Sciences)
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