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About this Agricultural and Biological Sciences article
Biological Control of Tomato Bacterial Wilt, Kimchi Cabbage Soft Rot, and Red Pepper Bacterial Leaf Spot Using Paenibacillus elgii JCK-5075 by Le, Khanh Duy ;Kim, Jueun ;Yu, Nan Hee ;Kim, Bora ;Lee, Chul Won ;Kim, Jin-Cheol is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Le, Khanh Duy ;Kim, Jueun ;Yu, Nan Hee ;Kim, Bora ;Lee, Chul Won ;Kim, Jin-Cheol
- Publisher
- Frontiers Media SA; Frontiers Media S.A.; Lausanne: Frontiers Media S.A., 2010- (ISSN 1664-462X)
- Published
- 2020
- Field
- Agricultural and Biological Sciences (Life Sciences)
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