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About this Agricultural and Biological Sciences article

The Hydrolysis of Starch as Related to the Interruption of Dormancy in the Ash Bud by Cottignies, Alain is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Cottignies, Alain
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0176-1617)
Published
1986
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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