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What is Chemistry and Importance of Vitamin E about?

The document discusses the history and chemistry of vitamin E. It describes how vitamin E was discovered in the early 1920s through experiments showing rats lost reproductive ability without certain vegetable products. Further research identified wheat germ oil as particularly rich in vitamin E. The document outlines the characteristic symptoms of vitamin E deficiency in male and female rats and discusses efforts to concentrate and purify vitamin E through the 1930s using biological assays and ultraviolet s

Author

Berto

Language

EN