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About this Agricultural and Biological Sciences article

The effect of kefir produced from natural kefir grains on the intestinal microbial populations and antioxidant capacities of balb/C mice by Erdogan, Fatih Selim; Ozarslan, Seda; Guzel Seydim, Zeynep B.; Tas, Tugba Kok is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Erdogan, Fatih Selim; Ozarslan, Seda; Guzel Seydim, Zeynep B.; Tas, Tugba Kok
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0963-9969)
Published
2018
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)